I kake rice on the side and some steam brocolli , I made this for a house party and then brought another batch in to work to share… The only adjustments I made were that I cut the chicken into “finger-food sized” bites and the seasoned salt I used Mrs. This Parmesan Chicken Bake will please everyone and provide a whole lot of hidden goodness too. Serve over rice or pasta and with a side salad and dinner is done!
Made the recipe exactly as directed and it was excellent.
Took out the garlic powder bc I was making for someone allergic to alliums. Yum . I have added zucchinis and mushrooms because they are good at playing hide and seek. This recipe uses Australian cup measurements. And no worries, I only link to products that I both use and love! Do you think you could do the mayo / crumb coating steps and then freeze the chicken breasts? All in less than one hour. I love to serve Baked Parmesan Chicken with Parmesan Rice or garlic shells and steamed broccoli. Disclosure: This post contains affiliate links. Wouldn’t that be fun? You could also use store bought or homemade bread crumbs, but I especially like the Panko crumbs. Preheat oven to 400°F. It was very good. Those of us who only get to see family a couple times a year are very jealous!!!
Watch the short video below to see how easy this recipe is to make! Thank you for passing this dam great reciept…… I’LL NEVER EVER GO BACK TO JUST BAKING CHICKEN IN THIS LIFETIME… THANKS YOU MADE ME SO HAPPY… TERRU. Used low fat mayo mixed 50/50 with creamy caesar salad dressing. Mixed some black sesame seeds in with the panko & parmesan. I spray “Pam” on my chicken halfway throuh baking, it came out crispy
I did it exactly like you mentioned with spraying the top and it was great! I LOVE this chicken. This looks amazing! This chicken looks amazing and I’m going to make it.
Dash Southwest Chipotle Seasoning Salt. Sounds delicious!
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Ooops a video stops for no man ( or woman). Love the idea of Parm and Panko crumbs with the chicken.
Tried this recipe, but it didn’t turn out very good. Give it a try. I love the looks of this chicken, Christin! Great Britain, NA, Hackford, Nr18 3dr, 23 Moulton Road. Have to share with friends. The Panko crumbs get super crispy and mixing them with Parmesan adds plenty of flavor. I love Panko. My family loved it! Everyone Was Tired Of The Same Thing For Dinner So I Got This And We Are Trying It Tonight. Flavorful, family approved, and a blog favorite! PS check out if you can see where I massacred the chicken in this video!! Then bake. Finally, one more reason and it’s very close to my heart, my vegephob fussy eater of a teenager has grow up and moved into a share house with a friend. They were always good eaters, but I never thought they would finally cook! He is cooking for himself these days and has asked for some recipes. Follow Spicy Southern Kitchen on Pinterest, Youtube, and Facebook. My all to. I really love thighs. One pot meals certainly make life easy don’t they?. And it is so easy! (Did mot need to salt the chicken.)
Instant Pot Jalapeno Popper Shredded Chicken. I’ll be using this one from now on. Parmesan Chicken Bake is my most popular recipe because it is an easy dinner recipe using baked chicken breasts!
My kids have become quite good cooks.
And it is so easy! Making this tonight but I am using homemade bread crumbs with Italian sesoning. I’ve never tried coating with with mayo before, definitely trying this one out! Will Let You Know. Built on the Genesis Framework, My blog contains affiliate links, which means I receive a small compensation if you make a purchase using my link, at no additional cost to you. Wow! , So do I Maureen.I ate this for a few days and it was delicious till the end, Great video you are so clever! I also used half Italian breadcrumbs and half Panko. Now all my family is fixing this am like me…..so so loving it…. With THIS SOFTWARE the link submission process will be the easiest task and completely automated, you will be able to build unlimited number of links and increase traffic to your websites which will lead to a higher number of customers and much more sales for you. The mayonnaise does something magical to make the chicken stay super moist and tender. They never dry out and that little bit of fat adds flavour. what a great example of comfort food, especially since clean-up is a breeze!
Added a few drops of hot sauce (could use a sprinkle of cayenne) for a bit of heat. Dip My husband loved it!
Gluten free option would be toasting up a piece of gluten free bread.. Then grind them up in a food processor. This was the bomb diggity! Required fields are marked *, Copyright © 2020 My Kitchen Stories on the Foodie Pro Theme, This Parmesan Chicken Bake will please everyone and provide a whole lot of hidden goodness too. IF YOU’RE INTERESTED, CONTACT ME ==> [email protected], Regards, Eric Dortch Thank you for the recipe and the inspiration! Grease a 9x13-inch baking pan and preheat oven to 425 degrees. Love that mayo trick – brilliant! I made this for a little get-together with some friends [because who doesn’t love cheese and chicken?] Made a few adjustments- only used regular salt, added 1/2 tsp of basil and oregano and 1 cup crushed corn flakes to the coating mix. This chicken Parmesan is done casserole style (so, no breading or frying!
I used a coating of olive oil instead of the mayo. 5 from 1 vote. I didn’t have regular mayo and used miracle whip. https://www.food.com/recipe/parmesan-chicken-casserole-215681 My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. My husband even liked it. That is very exciting news. I used low carb bread crumbs and I added Italian seasoning and Koser salt to the crumbs. Thanks for sharing! Patted the breasts dry, sprinkled with Mrs Dash. The most important part is that this one pot method for cooking Chicken Breasts means they are unbelievably tender and moist.
Thank you! I love a one pot wonder and some veggie smuggling so this dish is a win, win! Filed Under: Chicken and Poultry, Cooking with Mushrooms, One pot cooking Tagged With: baked, Baked Chicken Parmesan, Chicken, cooking with mushrooms, Dinner., Easy dinners, fast weeknight cooking, hidden vegetables, Maincourses, One pot cooking, Parmesan, parmesan chicken. Great recipe! Sometimes life surprises you doesn’t it? I’m sure some people like it, but the taste just wasn’t working for me. Your email address will not be published.
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